Normeca International AS is operating an innovative healthcare project in Pakistan, the “Mobile Multi-Diagnostic Clinic / Mini Hospital,” in collaboration with the Islamic Development Bank (ISDB) and the Government of the Islamic Republic of Pakistan. This project involves state-of-the-art mobile clinics, housed in large, fully-equipped trailers, designed to deliver essential healthcare services directly to communities in the KPK and Sindh regions. Each mobile clinic supports a range of general diagnostic services and minor surgical procedures. In addition to advanced medical equipment, the units are designed with comprehensive facilities, including kitchens, laundry, dining areas, and conference rooms, ensuring complete functionality and comfort for medical teams and patients alike. Through this project, Normeca International AS is committed to enhancing healthcare accessibility and delivering high-quality care to underserved areas.

Normeca International AS is seeking a talented and dedicated Chef to join our team. This role is crucial in providing nutritious and delicious meals for our staff in the rural areas of Pakistan. The successful candidate will be responsible for preparing meals, maintaining kitchen hygiene, and managing food supplies.

Key Responsibilities:

• Establish weekly healthy and nutritional recipes and menus.
• Prepare and cook meals for staff according to the established recipes and menus.
• Plan and develop nutritious meal plans that cater to dietary requirements and preferences.
• Ensure food is prepared and served in a timely manner.
• Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
• Manage food inventory, including ordering supplies and checking deliveries for quality and quantity.
• Monitor and maintain kitchen equipment to ensure it is in good working condition.
• Train and supervise kitchen assistants or helpers.
• Adapt menus to accommodate special dietary needs as required.
• Ensure that all food is stored properly to prevent spoilage.
• Maintain accurate records of food usage and inventory.
• Assist in setting up and dismantling mobile medical units at various locations.

Qualifications:

• Proven experience as a Chef or Cook.
• Strong knowledge of culinary techniques and practices.
• Understanding of food safety and sanitation standards.
• Ability to manage kitchen operations and staff.
• Excellent organizational and time management skills.
• Creativity in menu planning and food presentation.
• Ability to work independently and as part of a team.
• Proficiency in English is an advantage.
• Willingness to work in non-standard conditions in rural areas.

What We Offer:

By becoming part of our team, you will join an excellent medical team and help change the world for the better for many people in Pakistan. What you will receive:

• Opportunity to develop and gain experience of international standard.
• Accommodation and three meals a day.
• Medical insurance and of course free medical care for you and your family in our clinic.
• Competitive salary.

Scope of Work: Full time
Place of Work: D.I Khan, K.P

If you are a dedicated and skilled Chef with a passion for making a difference, we encourage you to apply. Join us in our mission to provide nutritious meals to our hardworking staff and patients.

At Normeca International, we believe in the power of diversity and inclusion. We are committed to creating a workplace where everyone feels valued and respected. Our hiring decisions are based on qualifications, passion, and the potential to make a difference—never on factors like race, color, religion, nationality, gender, age, sexual orientation, or any other personal attributes. We welcome individuals from all backgrounds and walks of life and are dedicated to fostering a supportive environment where everyone can thrive.